Ingredients:
- 2-3 lb beef roast
- 1 onion, sliced
- 2 bell peppers, sliced
- 2 cloves of garlic, minced
- 2 cups beef broth
- 2 tablespoons Worcestershire sauce
- 1 tablespoon dried oregano
- 1 teaspoon dried thyme
- 1/4 teaspoon black pepper
- 1/4 teaspoon salt
- 1-2 loaves of French bread
- 8-10 slices of provolone cheese
- 2 cups of shredded mozzarella cheese