COCONUT TOFFEE CHOCOLATE CHIP COOKIE BARS

INGREDIENTS

CRUST:

1 1/4 cups all-purpose flour

1 cup old-fashioned oats

2 cups flaked coconut

1/2 tsp salt

3/4 cup brown sugar

1 cup butter softened

1 egg lightly beaten

12 oz semi-sweet chocolate chips

FILLING:

14 oz sweetened condensed milk

1/4 cup Karo® Light Corn Syrup

8 oz toffee bits

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends.