INGREDIENTS
°½ cup of chili ancho powder
°Half a cup of white sugar
°Half a cup of brown sugar
° Half a cup of salt
° 2 t ground black pepper
° 1 t ground cumin
° 1 t dry mustard
° 1 t cayenne pepper
°½ teaspoon crushed dried chipotle pepper
° 1 rack of pork ribs
° 1 cup barbecue sauce