Pecan Pie Caramel Cheesecake

Ingredients:

Crust:

3 cups graham cracker crumbs

1/2 cup melted butter

1/2 cup granulated sugar

Filling:

3-8 oz. packages cream cheese, softened

2 large eggs

3/4 cup granulated sugar

1 teaspoon vanilla extract

1/2 cup all purpose flour

3/4 teaspoon cinnamon

1/4 teaspoon nutmeg

Topping:

1 1/2 cups toasted pecan halves

2 cups good quality caramel sauce (homemade would be best )

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

Leave a Comment