INGREDIENTS:
Homemade All Butter Pie Crust or 2 pre-made ready-to-roll pie crusts
¾ cup white sugar
¼ cup light brown sugar
1 cup corn syrup
1 tsp vanilla extract
2 tablespoons butter melted and slightly cooled
3 eggs beaten
1 1/2 cups pecans coarsely chopped, divided
egg wash from one egg
Whipped cream if desired