CRESCENT CHEESE DANISHES

Do you remember a short while back I posted a recipe for Shortcut Apple Danishes? Well, I got such great feedback from that recipe that I had to try my hand at some cream cheese ones. I just love all the things you can do with crescent rolls

So I tried my hand at a yummy cream cheese fillings and butter my butt and call me a biscuit – I was surprised at how good these turned out. I mean, I shouldn’t have been surprised. But I was surprised I didn’t start with the cream cheese ones to begin with. So this one is for all you cheese danish lovers!

INGREDIENTS

2 CRESCENT ROLL TUBES

1- 8 OZ. PACKAGE OF PHILLY CREAM CHEESE (SOFTENED)

2 TB BUTTER (FULLY MELTED)

1 TSP LEMON JUICE

1/4 CUP OF LIGHT BROWN SUGAR

1/2 CUP OF REGULAR WHITE SUGAR

1 TEASPOON PURE VANILLA EXTRACT

For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

Leave a Comment