Ingredients:
2 ham bone plus about 4 cups chopped ham
3 qts. ham broth (if you do not have ham broth, substitute vegetable broth)
32 oz. dry navy beans
2 large onion chopped
2 leek green top removed, diced
4 ribs celery diced
6 carrots thinly sliced
2 tsp. sea salt
1.5 tsp. ground black pepper
4 cloves garlic minced
2 tsp. dried thyme
2 tsp. dried parsley
4 bay leaves
1 tsp. liquid smoke